Reusable Waste Containers Reduce Single-Use Plastic in the NHS
2 August 2022
Switching to Reusable Waste Containers saves 42 tonnes of CO2 emissions.
Find out moreClinical Council Achieves – Net Savings of £1.1 million on Cardiac Devices
20 July 2022
Clinical Council Achieves - Net Savings of £1.1m on Cardiac Devices
Find out moreInformation for Clinical Choice – One Year On
19 July 2022
ICC ensures that clinical choice remains at the forefront of product switching decisions.
Find out moreValue Based Procurement Pilot Reduces Catheter Associated Urinary Tract Infections (CAUTI)
25 May 2022
Successful Pilot reduces CAUTI infections at University Hospitals of North Midlands NHS Trust.
Find out moreA Collaborative Approach To Procurement Delivers Significant Savings for Cambridge and Peterborough ICS
24 May 2022
Successful collaboration delivers savings and standardised approach for Cambridge and Peterborough ICS.
Find out moreValue Based Procurement Pilot Releases Theatre Time and Inpatient Bed Capacity
26 April 2022
Successful pilot releases theatre time and inpatient bed capacity at Royal Devon and Exeter NHS Foundation Trust.
Find out morePartnership working with Northern Devon Healthcare NHS Trust delivers £437,000 of savings via the Capital Equipment Managed Procurement Programme (MPP)
19 April 2022
Collaborative working with Northern Devon Healthcare NHS Trust delivers both savings and reduces risk.
Find out moreInnovative Technology Reduces Operating And Recovery Time in Value Based Procurement Pilot
29 March 2022
Successful Pilot Reduces Operating and Recovery Time At Guy's And St Thomas' NHS Foundation Trust.
Find out moreInspiring NHS Chefs with Culinary Concepts
17 March 2022
Culinary Concepts provide NHS catering staff and everyone who eats in the hospital environment with healthy and delicious meal options.
Find out moreFood Waste Reduced to Just 6% at Bolton NHS Foundation Trust With NHS Supply Chain Food Methodology
16 February 2022
Find out how we supported Bolton NHS Foundation Trust reduce food waste by implementing our new food waste reduction methodology.
Find out more